马来西亚首家 - 焦烤焦糖布蕾 搭配 可丽饼的梦幻逸品！ 100%勾人味蕾的日本超人气甜筒可丽饼终于抵达 2019 年古晋节啦！ Malaysia's first ever Roasted Caramel Creme Brulee Crepe of your wildest dreams! This is the most popular Japanese cone crepe available on the market today, and it has finally made its debut in Kuching at the 2019 Kuching Festival Stall 209A !!

重頭戲來囉！古晉節必吃巨大焦糖泡芙 外皮口感咬起来扎实 内陷挤满浓郁卡士达酱+秘方 吃起来有点冰淇淋口感

Aim is to introduce French food to locals. To let locals to try something authentic yet healthy. All sauces are homemade and non preservatives added.