KUCHING CITY | SARAWAK, MALAYSIA | GMT 18 October 2025 | 4:37:51 PM | Clouds 32.12°C

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福鍟

STALL NO.106
(14 Votes)
Maximum 10 votes are allowed.
(14 Votes)
Maximum 10 votes are allowed.
福鍟
STALL No: 106

IMPRESSIONS

7876

VIEWS

697

 
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STALL NO.: 97

台湾香肠

古晋美食节不可错过的美食~双龙台湾香肠 推出原味，辣味，蒜味，黑胡椒和芝士味. Q弹的口感与肉汁的双龙香腸让你吃了停不了口.
 
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STALL NO.: 209A

Taro-Ishi 太郎先生

马来西亚首家 - 焦烤焦糖布蕾 搭配 可丽饼的梦幻逸品！ 100%勾人味蕾的日本超人气甜筒可丽饼终于抵达 2019 年古晋节啦！ Malaysia's first ever Roasted Caramel Creme Brulee Crepe of your wildest dreams! This is the most popular Japanese cone crepe available on the market today, and it has finally made its debut in Kuching at the 2019 Kuching Festival Stall 209A !!
 
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STALL NO.: 245A

Coconut Cheese Cube

起司控看过来!看过来! 我們使用100%新鮮香椰和起司製作出的冰淇淋方塊！ 溶了更香更甜！ 这次绝对让你吃出新味蕾!
 
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WHAT'S ON
 

YOU MAY ALSO LIKE

Kurtos kalacs

STALL NO.: 58
read more

台湾香肠

STALL NO.: 97
古晋美食节不可错过的美食~双龙台湾香肠
推出原味，辣味，蒜味，黑胡椒和芝士味.
Q弹的口感与肉汁的双龙香腸让你吃了停不了口.
read more

Taro-Ishi 太郎先生

STALL NO.: 209A
马来西亚首家 - 焦烤焦糖布蕾 搭配 可丽饼的梦幻逸品！
100%勾人味蕾的日本超人气甜筒可丽饼终于抵达 2019 年古晋节啦！

Malaysia's first ever Roasted Caramel Creme Brulee Crepe of your wildest dreams!
This is the most popular Japanese cone crepe available on the market today, and it has finally made its debut in Kuching at the 2019 Kuching Festival Stall 209A !!
read more

Coconut Cheese Cube

STALL NO.: 245A
起司控看过来!看过来!
我們使用100%新鮮香椰和起司製作出的冰淇淋方塊！
溶了更香更甜！
这次绝对让你吃出新味蕾!
read more